Organization- Hyatt Place Makassar
Summary
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Host FB is responsible to contribute to the smooth and efficient running of the operations within the Food & Beverage Service
Qualifications
A true desire to satisfy the needs of others in a fast-paced environment by providing exceptional service to our guests, demonstrating multi-tasking skills, and working well with fellow teammates, Minimum 2 years of experience in a well-known bar or restaurant, Fluent in English (additional languages are a plus), Knowledge of beverages; mixology skills are an advantage, Excellent communication and interpersonal skills, Creative.
