Commis

Job Type   /   Job Level

Full-time   /   Fresh/Entry Level

Company Location

Indonesia

Tanggung Jawab Utama

Membantu persiapan bahan makanan (food preparation) sesuai standar resep.
Memasak makanan sesuai instruksi Chef de Partie/Head Chef.
Menjaga kebersihan, sanitasi, dan kerapihan area dapur.
Memastikan penyimpanan bahan makanan sesuai standar keamanan pangan (food safety).
Mendukung kelancaran service sesuai jadwal dan kebutuhan outlet.
Melaksanakan standar operasional dapur (SOP) yang berlaku.
Melaporkan kebutuhan bahan dan peralatan dapur kepada atasan.

Jobs in Indonesia » Jobs in Semarang, Central Java, Indonesia » Commis

More jobs

Select a reason that best describes the issue.

Spam Unwanted or repetitive job posting

Expired Job Job is no longer available or already closed

Wrong Link Link leads to incorrect or unrelated page