Pros: The pay is solid, especially for the food production industry. You know what you're getting, no surprises on payday. It's stable work, which is a big plus in this corporate environment.
Cons: Work-life balance can be a real struggle, especially as a Production Supervisor in our Denver plant. There's a lot of required overtime and regular shift work, which makes personal life hard to plan. You're definitely onsite a lot.
Advice to Management: Try to find ways to reduce mandatory overtime for supervisors. More consistent scheduling would really help with employee morale and reduce burnout from constant shift work.
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